May 8, 2015
Having brunch with friends, family, or just because is something I look forward to when the weekend comes around. There’s even more of an excuse to host a brunch this weekend with Mother’s Day in the mix.
Which brings me to a new twist to the ever so popular mimosa that is paired with brunch or cheering to sweet celebrations. I said goodbye to orange juice and hello to pineapple juice. I can’t be the only one obsessing over everything pineapple lately.